It's great to hear about food from different places around the world. You are lucky - it sounds like the food is very close to the source. More fresh than from halfway around the world and probably more nutritious, too. I never feel good buying food out of season, but the supermarkets want everything available at all times - although it is suffering because of the supply chain / shipping problems. Isn't it funny? We think how we get food is so normal and boring, but how we shop for food is so complex and telling. Thank you for your inputs Boateng!